Hard to believe, how time is passing quickly: Exactly three years ago, I was interviewed by JoAnn Locktov on our project Roses and Spices – The Edible Treasures of Venice: While Venetian history is well-documented, the culinary heritage of the Republic of Venice is less well known. La Venessiana’s new project “Roses and Spices: The […]
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Colorful and curated, packed with tips for slow travelers, food lovers, and all of you who want to remain connected with Venice.